Fettunta, Italian Garlic Bread

1 loaf good quality bakery bread

1 or 2 whole garlic cloves, cut in half

extra virgin olive oil

coarse sea salt

Have all ingredients ready for the grill.  Slice your bread into 1 inch slices.  Grill on each side. While hot, rub each slice on one side with the cut side of a garlic clove.  Drizzle olive oil over the slices and sprinkle with a generous amount of sea salt.